Chocolate Caramel Mug Cake Mix

Microwave Directions:

1. Pour 1.5 oz cold water into a microwave-safe mug.
2. Add the contents of one packet and stir it with water.
3. Microwave for 30 seconds or more until the desired texture is obtained (with caution as the cake will be hot). Note: Microwave heating times may vary.
4. Enjoy! 

Key Nutritional Information

• Only 120 – 140 calories per serving

• 12 – 15 grams of protein

• Only 3 – 6 grams of sugar per serving

• As low as 12 grams of carbohydrates

  Ingredients: Soy Protein, Chicory Root Fiber or Inulin, Milk Protein Isolate, Natural Flavors, Semi-Sweet Chocolate Drops with Vanilla, Rice Flour, Whey Protein Concentrate, Olive Pomace Oil, Egg Whites (Dried), Maltodextrin, Enzyme-Modified Cocoa Butter, Cocoa Powder (processed with alkali), Sodium Bicarbonate, Salt, Xanthan Gum, Sucralose Powder, Soy Lecithin.
  
  Contains: soy, milk, eggs.
  Manufactured on equipment that processes wheat (gluten), peanuts and tree nuts.
  

  
  

There are no reviews for this product.